This is a great bolognese sauce with the hidden vegetable recipe. Perfect for the fussy toddler, you can add in any vegetables you like or have on hand in the fridge.
I have used onion, carrots and zucchini in this batch. Grate, chop finely with a knife or blitz in the food processor.
I freeze left over mince in a zip lock bag, flattened in the freezer, this doesn’t take up much room at all. I place the zip lock bag into something with height (below I am using my sifter) to help it stand up which makes it easier to spoon mixture into. Fill till 2/3 full, get out as much air as you can before sealing.Print