Easy MealsEggsRecipes

Crustless Quiche

written by Katrina - The Organised Housewife February 5, 2012

{The Organised Housewife} Left Over Ham Quiche

Crustless Quiche

Serves: 5

Prep Time

Cook Time

Total Time

10 mins

40 mins

50 mins

Ingredients
  • 4 shortcut bacon
  • 4 spring onion
  • 4 eggs
  • 400ml cream
  • 50g melted butter
  • 1/2 cup scone mix
  • 1 cup grated cheese

Instructions

  1. In a small frypan, add bacon and onion, cook until bacon has browned
  2. In an electric mixer add eggs, cream and butter, mix well
  3. Add remaining ingredients, along with bacon and onion mixture
  4. Mix till combined
  5. Pour into a pie dish
  6. Cook for 40 minutes until center has set
  7. Allow to cool for 10 min before serving

The Organised Housewife 50+ Freezer Friendly Lunch Box Recipes eBook is filled with loads of sweet and savoury lunch box recipes that are easy to make, delicious flavours (some sneaking in vegetables) and freezer friendly too! Fill your freezer up with some of these snacks to have on hand for lunch boxes, making that morning lunch box packing madness a thing of the past.

A mum of three who has a passion for organising. Kat shows us how she stays in control at home sharing cleaning tips, organising ideas, printable charts and more. She shows us what she packs the kids for lunch plus many family friendly recipes.

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28 comments

Lisa Barnsley February 6, 2012 - 6:31 AM

The recipes look fantastic !!! Can’t wait to make the quiche and the muffins today 🙂
Thankyou so much for sharing your recipes 🙂

Reply
Catherine Wotton March 20, 2013 - 10:56 AM

Would this work in muffin pans for mini quiches?

Reply

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