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Creamy Chorizo Pasta

Creamy Chorizo Pasta


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5 from 1 review

  • Author: Katrina Springer
  • Total Time: 22 mins
  • Yield: 5 1x

Description

Creamy Chorizo Pasta Author: Katrina Springer Prep time: 2 mins Cook time: 20 mins Total time: 22 mins Serves: 5


Ingredients

Scale
  • 250g fettuccine
  • 2 chorizos, sliced
  • 1 brown onion, diced
  • 3 garlic cloves, minced
  • 400g can diced tomatoes
  • 2 cups baby spinach
  • 1/2 cup thickened cream
  • Salt and pepper, to season
  • Parmesan cheese, grated, to serve

Instructions

  1. Cook pasta following packet directions. Drain.
  2. Meanwhile, heat a large frying pan over medium-high heat.
  3. Add chorizo. Cook for 3-5 minutes or until they start to brown.
  4. Add onion to pan. Cook for 5 minutes or until browned.
  5. Stir in garlic, tomatoes, spinach and cream. Mix and bring to the boil.
  6. Season with salt and pepper.
  7. Reduce heat to low and simmer for 5 minutes.
  8. Serve over fettuccine with a sprinkle of grated parmesan cheese.
  • Prep Time: 2 mins
  • Cook Time: 20 mins

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My mission is to inspire and empower others to achieve a sense of order and balance in their homes, enabling them to easily tackle daily tasks so then the rest of the day is filled with activities that bring them joy.

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As a popular blogger, influencer, and author, I draw from my expertise in home organisation, cleaning, and meal planning to offer practical tips and heartfelt encouragement to my audience.

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