Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

Chicken and Vegetable Rissoles


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: Katrina
  • Total Time: 1 hour 45 mins
  • Yield: 20 1x

Ingredients

Scale
  • 1kg chicken mince
  • 1 3/4 cups fresh breadcrumbs
  • 2 carrots, grated
  • 2 zucchini, grated
  • 4 spring onions, finely chopped
  • 4 tablespoons barbecue sauce
  • salt and pepper, to taste

Instructions

  1. Add all ingredients into a large bowl.
  2. Use your hands to combine all ingredients.
  3. Form into small patties.
  4. Cover and refrigerate for approximately 1 hour, this will help them not break apart during the cooking process.
  5. Cook on BBQ or on a lightly oiled frying pan.
  6. Cook for 3-4 minutes on each side or until golden.
  7. Serve with salad or vegetables.
  • Prep Time: 90 mins
  • Cook Time: 15 mins

About Me

My mission is to inspire and empower others to achieve a sense of order and balance in their homes, enabling them to easily tackle daily tasks so then the rest of the day is filled with activities that bring them joy.

My Story

As a popular blogger, influencer, and author, I draw from my expertise in home organisation, cleaning, and meal planning to offer practical tips and heartfelt encouragement to my audience.

POPULAR RECIPES