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Cheesy Spikes


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  • Author: Reader: Rebecca Collins
  • Total Time: 20 minutes

Ingredients

  • Tortilllas
  • oil
  • garlic
  • grated cheese
  • chives

Instructions

  1. Tortilllas brushed with small amount of oil and garlic
  2. Then sprinkled with grated cheese and chives.
  3. Cut into small wedges (i use a pizza cutter)
  4. Then bake on mod temp (180 – 200) until golden and crispy
  5. Store in air tigt container

Notes

These are great for a chip alternative and are always the first to go at party’s so now put a few in kids lunches. I make six tortillas worth up at a time lasts for more than two weeks between my two kids. I also use gluten free tortillas but you can use any realy.

  • Prep Time: 10 mins
  • Cook Time: 10 mins

About Me

My mission is to inspire and empower others to achieve a sense of order and balance in their homes, enabling them to easily tackle daily tasks so then the rest of the day is filled with activities that bring them joy.

My Story

As a popular blogger, influencer, and author, I draw from my expertise in home organisation, cleaning, and meal planning to offer practical tips and heartfelt encouragement to my audience.

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