It has been so hot here in QLD the past few days and we have done all we can to stay cool. These heat waves come and go with no warning and there are times when I don’t have any icypoles ready in the fridge. Often I grab some yoghurt tubs, push in a paddlepop stick and put them in the freezer for 4-6 hours, or overnight. When ready to use, I carefully run the tub under warm water for a few seconds (this makes it easier to pull out of the tub), peel off the top, pull out the yoghurt pop and enjoy!




5 comments
So easy and healthy. We will be making these this week for sure, during the next heatwave in Victoria!
Poor Australia! And of course it’s right at the start of school! These are perfect for after school.
Brilliant idea!!! So going to put some in the freezer for this weekend….another scorcher here in Tassie too!
I wonder if you could do the same with custard tubs (yogo etc). Maybe not as healthy tho
Hmm, would be interested to know how you go if you try them!