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I was babysitting a friends little boy recently and made him some stewed rhubarb with apple and strawberries. It was so good the rest of my family had it for dessert that night too!!
I made it in the Thermomix, but I have included a regular recipe below too. This recipe is in the Thermomix Everyday Cookbook, I’ve made it a few times now and I prefer to make it with the apple peeled otherwise you will get chunks of apple peel throughout which is not too pleasant especially for little ones.
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Stewed Rhubarb with Apple and Strawberries
Description
Soft stewed fruits, delicious served warm with custard
Ingredients
Scale
- 1/2 orange, zest only, finely grated
- 1 orange, juice only
- 60g sugar
- 1 green apple, peeled, halved and cut into thin slices
- 500g rhubarb, trimmed, cut into pieces
- 250g strawberries, hulled, cut into thin slices
Instructions
- Place orange zest, juice, sugar, apple and rhubarb into a medium sized saucepan over medium-high heat.
- Bring to the boil then reduce heat to low, stirring occasionally for 10 minutes or until rhubarb and apple are tender.
- Add strawberries and cook for a further 3 minutes or until strawberries are soft.
Nutrition
- Calories: 585
- Sugar: 109g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Carbohydrates: 145g
- Fiber: 23g
- Protein: 8g
Thermomix – Stewed Rhubarb with Apple and strawberries
Ingredients
Scale
- 1/2 orange, zest only
- 1 orange, juice only
- 60g sugar
- 1 green apple, peeled, quartered, core removed
- 500g rhubarb, trimmed, cut into pieces
- 250g strawberries, hulled, cut into thin slices
Instructions
- Place orange zest into mixing bowl and grate 10 sec / speed 9, scrape side of bowl.
- Add orange juice, sugar, apple and rhubarb, cook 10 min / 100C / reverse / speed 1.
- Add strawberries and gently stir through 2min / reverse / speed 1
Nutrition
- Calories: 585
- Sugar: 109g
- Sodium: 25mg
- Fat: 2g
- Saturated Fat: 1g
- Unsaturated Fat: 1g
- Carbohydrates: 145g
- Fiber: 23g
- Protein: 8g
I served this with a side of vanilla custard, view the recipe here.
