This Chicken and Roast Pumpkin Pasta bake is topped with a delicious cheese breadcrumb.
This pasta bake is a delicious way to use up some left over Christmas turkey meat. A creamy and very flavoursome roast pumpkin, spinach and turkey pasta bake. This bake made enough for our family of 5 plus left overs for the next day. Serve with salad and you can easily stretch it out to feed 10.
During the year you can substitute chicken for turkey.
I love roast pumpkin, whenever I make some I do extra so I can add it to salad for lunch the next day.
SILICONE BAKEWARE BAKING TRAY – The Daily Bake Silicone Baking Tray has a steel reinforced frame to prevent it from sagging when trying to remove it from the oven. Its non-stick and BPA free which makes it easy to cook on and so easy to clean especially after roasting pumpkin!!Print