My mission is to inspire and empower others to achieve a sense of order and balance in their homes, enabling them to easily tackle daily tasks so then the rest of the day is filled with activities that bring them joy.
Cheeseburger Pasta Bake
- Prep Time: 15 mins
- Cook Time: 30 mins
- Total Time: 45 mins
- Yield: 6 1x
Ingredients
Scale
- 2 cups spiral pasta
- 1 tablespoon olive oil
- 750g lean beef mince
- 1 brown onion, chopped
- 1 garlic clove, minced
- 1 carrot, grated
- 1/2 teaspoon salt
- 2 tablespoons tomato sauce
- 2 tablespoons dijon mustard
- 400g can diced tomatoes
- 1 cup panko breadcrumbs
- 1 cups tasty cheese, grated
Instructions
- Preheat oven to 180°C, fan forced.
- Cook pasta following packet directions, drain and return to saucepan.
- In a large frying pan, heat oil over medium-high heat.
- Cook mince, onion and garlic over medium heat for 3-5 minutes or until browned.
- Stir through carrot, salt, sauce and mustard.
- Add tomatoes. Stir well to combine.
- Reduce heat and simmer for 2 minutes.
- Add mince mixture to pasta. Toss to stir through.
- Spoon pasta mixture into a 12-cup (3L) oven-proof dish.
- Sprinkle breadcrumbs over pasta mixture and top with cheese.
- Bake in oven for 20-30 minutes or until golden. Serve with salad.
