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Pecan Coconut Biscuits
- Total Time: 25 mins
- Yield: 30 1x
Ingredients
Scale
- 125g butter
- 2/3 cup white sugar
- 2 tlb golden syrup
- 1 egg
- 1 cup coconut
- 1 1/2 cups wholemeal SR Flour
- 1 cup pecans, chopped
Instructions
- Preheat oven to 150C
- Melt butter in saucepan
- Remove from heat and add sugar, syrup and egg
- Stir to combine
- Add coconut, flour and pecans
- Roll into small balls, place on greased oven trays
- Bake for 12-15 minutes or until golden
- Allow to sit on trays for 5 minutes, then cool on baking trays
- Prep Time: 10 mins
- Cook Time: 15 mins
- Category: Cookies
