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Parmasen crusted potatoes
- Total Time: 45 minutes
- Yield: 5 1x
Ingredients
Scale
- 4 medium potatoes, peeled
- 2 tbsp olive oil
- 1/2 cup Parmesan cheese
- 1 1/2 tsp garlic powder
- 1 tsp paprika
- salt and pepper
Instructions
- Preheat the oven to 200c
- Cut potatoes into wedges, add to bowl
- Pour oil over potatoes, toss to coat well
- Combine the Parmesan, garlic, and paprika, in a jug
- Add the cheese mixture to the potatoes, stir to coat
- Place potatoes on a baking tray in a single layer. Do not overlap
- Bake for 20 minutes, turn over all the potatoes and bake for a further 10-15 minutes or until golden.
Notes
We like alot of garlic, you may wish to reduce the the amount used to suit your taste.
- Prep Time: 10 mins
- Cook Time: 35 mins
