Microwave Steamed Vegetables

I use the Tupperware Microwave 1L Jug to cook my vegetables, no water necessary

microwave-vegetables

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Microwave Vegetables

This is a quick summary of our I cook vegetables, this is what suits me and my family.

  • Author: Katrina
  • Prep Time: 2 mins
  • Cook Time: 4 mins
  • Total Time: 6 minutes
  • Yield: 5 1x

Ingredients

Scale
  • 1 heaped cup Brocolli, in florets
  • 1 heaped cup Cauliflower, in florets
  • 1 Carrot, diced
  • 1/4 cup frozen Peas or beans
  • 1/4 cup frozen Corn

Instructions

  1. Place all vegetables into a microwave container (see more details below about which container I use).
  2. Cover and microwave for approximately 4 min

Notes

I use the Tupperware Microwave Jug to cook my vegetables

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More details about organising vegetables in the fridge HERE

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3 comments

Jadey June 14, 2011 - 10:12 AM

How awesome is the microwave jug?! I lie it and it gets used ALL the time. Tupperware released a microwave steamer into our regular range this month. It has a metal case so the food is not cooked by the microwaves but where the water is stored is the same kind of material as the microwave jug so the water is heated effectively to steam your food. Has 2 layers too so you can steam your veggies and your meat 🙂 Its awesome!

When you want one let me know.

Reply
Fiona T June 14, 2011 - 1:35 PM

I have a huge, 8 cup capacity, Pyrex jug for this purpose. I use a little stock too, or a small amount of water and some fresh herbs. No soggy veggies and so tasty 🙂

Reply
multibloggingmum February 4, 2012 - 9:46 AM

just came across this article and thanks for mentioning the tupperware jug!! I have one and it had never crossed my mind to use it for that purpose!!

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