Description
Quick, Easy and nutritious
Ingredients
Scale
- Approx 1kg Large Butternut pumpkin
- 2 cups of water
- 1 teaspoon garlic
- 1 teaspoon curry powder
- 1 teaspoon chicken stock powder
- 1–2 tbl cream
Instructions
- Microwave on high all together for 12 minutes
- Cool
- Puree
- Add cream (delete as taste requires)
- Serve with crusty bread YUMMY
Notes
If cooking on stove add an extra cup or two of water)
- Prep Time: 5 mins
- Cook Time: 12 mins
