This Crunchy Chocolate Chip Cornflake Cookie recipe makes 30 freezeable cookies. It’s ideal to bake on the weekend for snacks throughout the week.
I starting making these delicious crunchy chocolate chip cornflake cookies for the kids as an after school snack. They always gave them the thumbs up, which was a good thing! This recipe made 30 cookies so I placed the left overs in the freezer for the kids lunch boxes.
This is another recipe that reminds me of my Nan. She made them often as I think they were one of my Pop’s favourites. In my recipe, I add a few chocolate chips, however she just used sultanas.
I rolled a heaped tablespoon of mixture into balls, which made good size biscuits. You can make them as big or small as you like, just keep an eye on them during the cooking process.