I have lost count now how many years I have made this Kahulua Hazelnut Ice-Cream cake, so many times. When I host Christmas Day lunch or dinner at my home THIS IS OUR CHRISTMAS DESSERT. It’s really refreshing after a big Christmas feast. As it has kahlua in it it is of course not suitable for the kids, so I make a trifle for them.
This recipe isn’t too hard, but it does take some time to put together and needs to be kept in the fridge overnight before serving.Print
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