Homemade Coleslaw

I confess I have only in the past few months made my first coleslaw, however now that I have my Thermomix, and it chops everything up so easily, this recipe took me only just a few simple minutes to make, again I decided to use something different from the mayo so it didn’t have a tang to it.  The cream cheese and chilli was a delicious flavour.

I have included a thermomix and regular recipe below (the best of both worlds!!)

Katrina

Thermomix Coleslaw

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Prep Time 5 minutes mins

Total Time 5 minutes mins

Servings: 8

Course: Salad

Cuisine: Australian

Ingredients Method

Ingredients

  

.5x1x2x3x?

• ▢ 1/4 cabbage roughly chopped
• ▢ 1/2 red onion halved
• ▢ 1/2 capsicum roughly chopped
• ▢ 1 apple peeled, roughly chopped
• ▢ 1 carrot roughly chopped
• ▢ 1 celery stalk roughly chopped
• ▢ 300 g tasty cheese roughly chopped
• ▢ 175 g cream cheese room temperature
• ▢ 1 tablespoon garlic aioli
• ▢ 2 tablespoons sweet chilli sauce

Method

 

1. ▢
   Place all ingredients into TM bowl and chop 3 sec / speed 4
2. ▢
   scrape down sides of bowl, chop 3 sec / speed 4
3. ▢
   Spoon coleslaw into bowl and mix to combine if needed.

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Katrina

Homemade Coleslaw

No ratings yet

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Total Time 20 minutes mins

Servings: 8

Course: Salad

Cuisine: Australian

Ingredients Method

Ingredients

  

.5x1x2x3x?

• ▢ 175 g cream cheese room temperature
• ▢ 1 tablespoon garlic aioli
• ▢ 2 tablespoons sweet chilli sauce
• ▢ 1/4 cabbage finely chopped
• ▢ 1/2 red onion finely diced
• ▢ 1/2 capsicum finely diced
• ▢ 1 apple peeled, grated
• ▢ 1 carrot grated
• ▢ 1 celery stalk finely diced
• ▢ 300 g tasty cheese grated

Method

 

1. ▢
   In a small bowl mix together cream cheese, garlic aioli and sweet chilli sauce until well combined
2. ▢
   Place all ingredients with dressing into a mixing bowl, stir well to combine
3. ▢
   Keep in refrigerator until ready to serve

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