Healthy Ferrero Rocher Balls

My girls are now playing netball, I love watching them but for some reason I get really hungry.  I don’t want to snack on hot chips from the canteen so I have been making and taking healthy snacks in the esky.  These homemade healthy ferrero rocher balls are so delicious, only 4 ingredients and taste so very similar to the real thing!  I am really loving all these healthy bliss balls, see links to more recipes below.


I roasted the hazelnut meal to give it a toasty flavour, if you don’t have time you can skip this step.


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Healthy Ferrero Rocher Balls

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  • Author: Katrina
  • Total Time: 15 mins
  • Yield: 24 1x


  • 2 cups hazelnut meal
  • 12 medjool dates, seeds removed
  • 2 tablespoons cocoa or cacao
  • 1 teaspoon coconut oil


  1. In batches toast hazelnut meal in a warm frying pan, stirring to ensure it won’t burn, stir for one minute or until just golden.
  2. Place hazelnut meal, dates and cocoa into food processor. Process on full speed for 60-90 seconds or until mixture combines together (this may take a little while, keep blending until it happens)
  3. Add coconut oil and process again for a further 10 seconds.
  4. Roll into bit sized balls.
  5. Store in the fridge.


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  • Prep Time: 15 mins
  • Category: Balls, Snack


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my recipe is very similar to Bianca’s from Wholefood Simply (great minds think alike), except I use coconut oil in mine, Bianca only uses 3 ingredients!!  View Bianca’s recipe here.





View all my ball recipes here

Tell me what you think of this recipe after you make it!!

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