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Healthy Coconut Lemon Balls
- Prep Time: 15 mins
- Total Time: 15 mins
- Yield: 30 1x
- Category: [url href="https://theorganisedhousewife.com.au/category/recipes/lunchbox-recipes/"]Lunchbox[/url] [url href="https://theorganisedhousewife.com.au/category/recipes/snack/"]Snack[/url], [url href="https://theorganisedhousewife.com.au/category/recipes/balls/"]Balls[/url] [url href="https://theorganisedhousewife.com.au/category/recipes/gluten-free/"]Gluten Free[/url]
Ingredients
Scale
- zest from one lemon
- juice from one lemon
- pinch salt
- 10g vanilla extract
- 130g desiccated coconut
- 85g ground almonds
- 50g coconut oil
- 85g honey
- 1/2 cup desiccated coconut, extra
Instructions
- Roll lemon with pressure on bench a few times (this will make it easier to juice)
- Peel the zest from the lemon add to thermomix bowl finely chop speed 7 / 10 seconds
- Add remaining ingredients, combine speed 5 / 10 seconds
- Roll into bite sized balls and cover in coconut
- Keep in refrigerator
Notes
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