Ingredients
Scale
- 2 1/2 cups self-raising flour
- 1 tablespoon caster sugar
- 2 tablespoons chopped chives
- 150g shaved leg ham, finely chopped
- 3/4 cups milk
- 1 egg, lightly beaten
- 1/2 cup vegetable oil
- 2/3 cup grated tasty cheese
- 125g creamed corn
- salt and pepper to season
Instructions
- Preheat oven to 180°C fan forced
- Grease a 12-hole muffin tin
- Place flour, sugar, chives and ham into a bowl, stir to combine
- Add remaining ingredients, stir mixture until just combined
- Divide mixture evenly between muffin holes
- Bake in oven for 20 minutes or until golden
- Allow to cool for 5 minutes then remove from muffin tin and cool on wire rack
- Prep Time: 5 mins
- Cook Time: 20 mins
- Category: muffins, lunchbox
