Egg Free – Mud Chocolate Cupcakes

by Katrina - The Organised Housewife
Print

Egg Free – Mud Chocolate Cupcakes

  • Author: Shared by reader: Linda Z
  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 minutes

Ingredients

Scale
  • 1 ½ cups self raising flour
  • cup sugar
  • 1 cup of water
  • 4 tablespoons cocoa
  • 1 tablespoon vinegar
  • teaspoon salt
  • 1 teaspoon vanilla essence
  • 6 tablespoons canola oil (canola give you omega 3’s)

Instructions

  1. Mix together SR Flour, sugar, water and cocoa
  2. Add vinegar, salt, essence and oil
  3. Spoon into small cupcake pans, bake at 180 for 15-20 minutes

Notes

Woolworths homebrand cocoa is nut free (black, red and white box)

Did you make this recipe?

Share a photo and tag us @theorganisedhousewife

— we can't wait to see what you've made!

You may also like

Leave a Comment

Recipe rating