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Egg Free Cupcake or cake recipe


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  • Total Time: 30 minutes

Ingredients

Scale
  • 3 cups SR Flour
  • 2/3 cup custard powder or cocoa (vanilla or chocolate)
  • 2 cups caster sugar
  • pinch salt
  • Add 2 cups water
  • 2/3 cup veg oil
  • 1 tblspoon vanilla
  • 2 tablespoons lemon juice or white vinegar

Instructions

  1. Mix, spoon out & bake in a 180C oven for 20-30 mins depending on size.

Notes

So easy, no mixmaster & really tasty.

  • Prep Time: 10 mins
  • Cook Time: 20 mins

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