A very big thank you to one of our wonderful readers Lynette for sharing her Egg Free Apricot Slice recipe
Egg Free Apricot Slice
Serves:
Ingredients
- 1 cup SR flour ( or gluten free)
- 1 cup coconut
- 1 cup sugar
- 1 cup milk ( dairy or rice)
- 1 cup diced dried apricots
Instructions
- Mix all ingredients together in a bowl
- Pour into a lined slice tin and bake till golden in mod oven
- Nice warm or with custard or ice cream for dessert
By Kat – The Organised Housewife
If you have a recipe you would love to share, please email it along with a photo, I’d love to see it!
3 comments
Yum! I can’t wait to try this slice. I just love the taste of apricots and this recipe will be great when I realise that I have run out of eggs but really want to do some baking! Thanks for sharing this recipe!
This and the Milo slice recipe are gold! Perfect for no fuss lunchbox treats. It doesn’t ge much easier than one bowl, no mixer, one measuring cup. I have sent to all my fellow farming housewife friends, aspiring to be organised! Thanks for posting!
Ooh thank you for sharing with your friends, how lovely of you.:) I agree they are great being able to make them all in the one bowl. Glad yu enjoyed them.:)