Ingredients
Scale
- 500 g penne pasta
- 2 salmon fillets
- 3 spring onion
- 2 cloves garlic
- 2 level tablespoon fish sauce
- 150g thickened cream
- 2 heaped tablespoon capers
- 1 teaspoon lemon juice
- 20g olive oil
- parmesen cheese, garnish
Instructions
- Cook pasta on stove following packet directions
- Place salmon in varoma and 800ml water in thermomix bowl – speed 2 / 8 min varoma
- Remove salmon, place in other varoma to keep warm.
- Dispose of water.
- Place garlic and onion in Thermomix bowl – 2 sec / speed 5
- Add oil – 3 min / 90C / speed 1
- Add thickened cream, fish sauce – 3 min / 90C / speed 1
- Add salmon, capers lemon juice – 20 sec / gentle stir
- Pour sauce mixture into saucepan of cooked pasta, stir through
- Serve with parmasen cheese
Notes
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- Prep Time: 5 mins
- Cook Time: 20 mins
- Category: [url href="https://theorganisedhousewife.com.au/category/recipes/fish/" target="_blank"]Fish[/url], [url href="https://theorganisedhousewife.com.au/category/recipes/riceandpasta/" target="_blank"]Pasta[/url]
