Salmon Penne

This Salmon Penne is another easy weeknight dinner. This is a Thermomix recipe – if you’re after a regular recipe you may enjoy this Creamy Salmon Penne.



Salmon Penne

  • Author: Katrina
  • Prep Time: 5 mins
  • Cook Time: 20 mins
  • Total Time: 25 mins
  • Yield: 5
  • Category: [url href="" target="_blank"]Fish[/url], [url href="" target="_blank"]Pasta[/url]


  • 500 g penne pasta
  • 2 salmon fillets
  • 3 spring onion
  • 2 cloves garlic
  • 2 level tablespoon fish sauce
  • 150g thickened cream
  • 2 heaped tablespoon capers
  • 1 teaspoon lemon juice
  • 20g olive oil
  • parmesen cheese, garnish


  1. Cook pasta on stove following packet directions
  2. Place salmon in varoma and 800ml water in thermomix bowl – speed 2 / 8 min varoma
  3. Remove salmon, place in other varoma to keep warm.
  4. Dispose of water.
  5. Place garlic and onion in Thermomix bowl – 2 sec / speed 5
  6. Add oil – 3 min / 90C / speed 1
  7. Add thickened cream, fish sauce – 3 min / 90C / speed 1
  8. Add salmon, capers lemon juice – 20 sec / gentle stir
  9. Pour sauce mixture into saucepan of cooked pasta, stir through
  10. Serve with parmasen cheese


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Nancy | Plus Ate Six August 21, 2015 - 11:27 AM

Every time I read a Thermomix recipe it always looks so quick to make – a perfect midweek meal for the whole family.

Katrina - The Organised Housewife August 21, 2015 - 11:49 AM

It really does making some meals easy, the Thermomix is great for busy weeknights 🙂

Lucy @ Bake Play Smile August 24, 2015 - 9:47 AM

Perfect timing Kat! I was just about to write out my shopping list for this afternoon! I’ll definitely be making this during the week. Oh and then i scrolled down and saw your Crunchy Tuna Mornay – holy moly yum!!!

Kate - Kat's Assistant August 24, 2015 - 11:27 AM

Lucy, i have to say the Crunchy tuna mornay is a real favourite of mine too. I find it is perfect for those busy nights.:)

Jess January 5, 2016 - 7:02 PM

I’m about to make this and am wondering where the instructions are ie time to cook ingredients etc? Am I missing something???

Allason January 11, 2016 - 4:28 PM

I also am struggling to find the cooking times for the salmon???

Samantha January 29, 2016 - 6:36 PM

Hiya Kat
I’ve made this receipe a couple of times before and my three kids love it! I’ve just come back to make it again tonight and some of the instructions appear to be missing from the method?? Hope you see this message so you can fix it up.
Thanks, Sam

Michelle March 10, 2016 - 7:55 AM

just wondering in the recipe above (Salmon Penne) why you didn’t cook your penne in the basket with the 800ml (might need more to cover) while you steamed the salmon in the varoma at the top. Once less saucepan to wash and less energy used (no stove top)?
just a thought!!!

Annette November 8, 2017 - 7:10 PM

Hi Kat. Just made the penne salmon. Yum!!!! My husband also loved it which is a testament to you!


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