Super Simple Chicken Lasagna

You have to love those meals that are easy to put together, the family enjoy and is really tasty.  I usually serve my lasagna’s with salad or vegetables.

fast-and-easy-chicken-lasagna

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Easy Chicken Lasagna

  • Author: Katrina
  • Prep Time: 20 mins
  • Cook Time: 45 mins
  • Total Time: 1 hour 5 mins
  • Yield: 5 1x

Ingredients

Scale
  • 1 BBQ Chook, shredded
  • 425g Latina Carbonara sauce (found in fridge section)
  • 1/2 cup sun-dried tomatoes
  • 1 packet frozen spinach, cooked to packet directions
  • 3 fresh Lasagne Sheets (found in fridge section)
  • 1 cup Pizza Shredded Cheese

Instructions

  1. Combine Chicken, spinach, carbonara sauce and tomatoes in bowl, stir.
  2. Use a large rectangle casserole dish. Spread 1 tablespoon of sauce mixture and on bottom of dish (this is to prevent sheet from sticking), lay down 1 lasagne sheet.
  3. Spread 1/2 mixture over sheet, lay another lasagne sheet. Repeat with remaining mixture, lay last lasagne sheet.
  4. Sprinkle with cheese
  5. Bake in oven at 180C for 30 minutes.
  6. Enjoy!!

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8 comments

LN November 1, 2014 - 5:41 PM

Hi!
Just wondering if this can be made and then frozen?

Reply
Katrina - The Organised Housewife November 3, 2014 - 10:56 AM

It sure can LN! It comes out just as nice.:)

Reply
Emma January 21, 2015 - 4:08 PM

How much spinach do you use? The pack I have bought is 450g and seems am awful lot when I tip it out.

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Anna January 8, 2018 - 7:48 AM

I do a spinach dish regularly and when you add it, it seems a lot but when it cooks down (wilts) and you stir it through it seems more balanced

Reply
Dana January 12, 2016 - 5:53 PM

Just cooked this Easy Chicken Lasange for dinner this evening and it was a hit with the whole family. I have an 12 & 9 year old & they liked it. This is going on our Monthly dinner menu. Thanks 🙂

Reply
Breanna January 30, 2017 - 5:47 PM

Can you use fresh spinach instead of frozen? If so, how much would I need to use?

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