My mission is to inspire and empower others to achieve a sense of order and balance in their homes, enabling them to easily tackle daily tasks so then the rest of the day is filled with activities that bring them joy.
Homemade Rissoles
Fast, easy and yummy
- Prep Time: 20 mins
- Cook Time: 20 mins
- Total Time: 40 mins
Ingredients
Scale
- 500g beef mince
- 1 egg
- ½ cup tasty cheese, grated
- 2 tsp garlic mince
- 1 carrot, grated
- 1 onion, finely chopped
- 1 cup breadcrumbs
- 2 tablespoon Dijon mustard
- ¼ cup tomato sauce
- 1–2 tablespoons oil
Instructions
- Combine all ingredients, except oil in a bowl
- Take off your rings and mix with hands
- Shape into desired size rissoles
- Cook on BBQ or heat oil in a hot frying pan
- Cook until browned each side and cooked through, approximately 8 min each side
Nutrition
- Serving Size: 5
- Calories: 425
- Sugar: 4g
- Sodium: 390mg
- Fat: 21g
- Saturated Fat: 7g
- Unsaturated Fat: 11g
- Carbohydrates: 21g
- Fiber: 2g
- Protein: 38g
- Cholesterol: 135mg
