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Homemade Rissoles


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  • Author: The Organised Housewife
  • Total Time: 40 mins

Description

Fast, easy and yummy


Ingredients

Scale
  • 500g beef mince
  • 1 egg
  • ½ cup tasty cheese, grated
  • 2 tsp garlic mince
  • 1 carrot, grated
  • 1 onion, finely chopped
  • 1 cup breadcrumbs
  • 2 tablespoon Dijon mustard
  • ¼ cup tomato sauce
  • 12 tablespoons oil

Instructions

  1. Combine all ingredients, except oil in a bowl
  2. Take off your rings and mix with hands
  3. Shape into desired size rissoles
  4. Cook on BBQ or heat oil in a hot frying pan
  5. Cook until browned each side and cooked through, approximately 8 min each side
  • Prep Time: 20 mins
  • Cook Time: 20 mins

Nutrition

  • Serving Size: 5
  • Calories: 425
  • Sugar: 4g
  • Sodium: 390mg
  • Fat: 21g
  • Saturated Fat: 7g
  • Unsaturated Fat: 11g
  • Carbohydrates: 21g
  • Fiber: 2g
  • Protein: 38g
  • Cholesterol: 135mg

About Me

My mission is to inspire and empower others to achieve a sense of order and balance in their homes, enabling them to easily tackle daily tasks so then the rest of the day is filled with activities that bring them joy.

My Story

As a popular blogger, influencer, and author, I draw from my expertise in home organisation, cleaning, and meal planning to offer practical tips and heartfelt encouragement to my audience.

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