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After a double dose of chocolate goodness?? These soft and delicious Double Chocolate Chip Cookies take the love of chocolate to a new level. Have them with your cuppa or a great afternoon snack for the kids. I have included both the Thermomix and regular recipes below.
I had a couple of friends over for a cuppa and had a plate full of these cookies on the table and they loved them. One even suggested they would go down a treat sandwiched with ice cream… I love her thinking!!
Double Chocolate Chip Cookies
- Total Time: 20 mins
- Yield: 24 1x
Ingredients
Scale
- 125g butter, softened
- 3/4 cup brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 1 cup self-raising flour
- 1/3 cup cocoa
- 125g milk chocolate melts
- 1/2 cup milk choc chips
- 3/4 cup white choc chips
Instructions
- Preheat oven to 160°C, fan forced.
- Line 2 baking trays with non-stick baking paper or silicone mats.
- Melt milk chocolate melts in the microwave, following packet instructions, set aside.
- In an electric mixer place the butter and sugar, beat together for 30 seconds.
- Add egg and vanilla, continue mixing for a further 20 seconds until combined.
- Fold flour, cocoa and melted chocolate through the mixture, scrape the sides of the bowl.
- Add the choc chips and mix until combined.
- Place heaped tablespoons of mixture onto prepared oven trays, flatten slightly.
- Bake in oven for 10-12 mins or until golden.
- Cool on trays for 5 minutes then transfer to a cooling rack.
- Prep Time: 10 mins
- Cook Time: 10 mins
This is also an easy recipe to make in the Thermomix. Find my Thermomix double chocolate chip cookie recipe below.
PrintThermomix Double Chocolate Chip Cookies
- Total Time: 20 mins
- Yield: 24 1x
Ingredients
Scale
- 125g
butter, softened - 135g brown sugar
- 1 egg
- 1 teaspoon vanilla extract
- 150g self-raising flour
- 40g cocoa
- 125g milk chocolate melts
- 75g milk choc chips
- 100g white choc chips
Instructions
- Preheat oven to 160°C, fan forced.
- Line 2 baking trays with non-stick baking paper or silicone mats.
- Melt milk chocolate melts in the microwave, following packet instructions, set aside.
- Place the butter and sugar into your thermomix bowl, mix 30
sec / speed 6. - Add egg and vanilla extract, mix 20 sec / speed 4.
- Add flour, cocoa and melted chocolate, mix 10 sec / speed 4.
- Scrape the bowl 10
sec / speed 4 or until mixture has combined. - Add the choc chips, mix 20 sec / speed 3 / reverse.
- Place heaped tablespoons of mixture onto prepared oven trays, flatten slightly.
- Bake in oven for 10-12 mins or until golden.
- Cool on trays for 5 minutes then transfer to a cooling rack.
- Prep Time: 10 mins
- Cook Time: 10 mins
