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Christmas Chocolate Pudding Balls

by Katrina - The Organised Housewife
written by Katrina - The Organised Housewife

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Christmas Chocolate Pudding Balls

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  • Author: Katrina
  • Total Time: 25 mins
  • Yield: 30 1x
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Ingredients

Scale
  • 1 fruit cake
  • 250g cream cheese, room temperature
  • 230g dark chocolate melts
  • red and green sprinkles

Instructions

  1. Crumble fruit cake into a bowl
  2. With hands combine cream cheese and fruit cake
  3. Roll into bite sized balls
  4. Refrigerate for 1 hour
  5. Melt chocolate following packet directions
  6. Using a fork, dip balls, one at a time into chocolate, shaking off excess chocolate, place balls on plate
  7. Add red and green sprinkles to the tops of each ball
  8. Place in refrigerator for 2 hours or until set
  • Prep Time: 25 mins
  • Cuisine: Christmas

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Parlour 3 Tier Stackable Jar from Howards Storage World 

Katrina Springer, affectionately known as The Organised Housewife, advocates for a harmonious home and balanced living. With expertise in home organising, cleaning, meal planning and managing family life, Kat's mission is to inspire and support her community with practical tips empowering her readers to reclaim control of their homes.

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