This Chicken and Vegetable Pasta Bake is the perfect way to sneak some extra veggies into your family’s diet. It’s delicious, easy to make, and a great way to use leftover vegetables in your fridge. Give it a try and see how quickly your kids will gobble up their greens without realising it!
This Chicken and Vegetable Pasta Bake is packed with chicken, pasta, loads of fresh vegetables, and cheese, this dish combines flavours everyone in the family will love. And the best part: since it involves hiding veggies in the sauce, you can sneak them into your kids’ meals without any complaints. Plus, it’s an inexpensive meal that won’t break the bank – so you can feed your entire family without breaking your budget.
Not only is this Chicken and Vegetable Pasta Bake a great way to prevent waste, but you can also easily customise it by adding in whatever vegetables you have on hand. The possibilities are endless, you could try capsicum, broccoli, zucchini, or spinach.Print
Need to use up some vegetables? Mix your vegetables with some cooked pasta, cheese sauce and chicken, and pop it all in the oven for a delicious and hearty dinner.