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    Baking

    Pumpkin Muffins

    by Katrina - The Organised Housewife
    written by Katrina - The Organised Housewife 5 comments
    Jump to Recipe Print Recipe

    Kat

    Pumpkin Muffins

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    Prep Time 20 minutes
    Cook Time 25 minutes
    Total Time 45 minutes
    Servings: 12
    Course: Baking
    Cuisine: Australian
    Ingredients Equipment Method

    Ingredients
      

    MUFFIN
    • 2 cups SR Flour sifted
    • 1/4 tsp salt
    • 1/2 tsp nutmeg
    • 1/2 tsp cinnamon
    • 1/2 tsp bicarbonate of soda
    • 1/2 cup brown sugar
    • 1 egg
    • 1/2 cup milk
    • 1/4 cup oil
    • 1 cup saltanas
    • 1 cup mashed pumpkin
    TOPPING
    • 3 tlb SR Flour
    • 3 tlb brown sugar
    • 3/4 tsp cinnamon
    • 2 tlb cold butter grated

    Equipment

    Method
     

    1. Preheat oven to 180C
    2. Combine SR Flour, salt, cinnamon, nutmeg, cinnamon, bicarb and sugar in a bowl.
    3. Create a well.
    4. Add, egg, milk, oil, saltanas and pumpkin.
    5. Stir
    6. Spoon evenly into muffin tin
    7. Combine topping ingredients in a small bowl.
    8. Using fingers pinch all ingredients together, should resemble fine bread crumbs.
    9. Sprinkle over muffins
    10. Cook in oven for 20-25 minutes

    Have you made this recipe?

    I’d love to hear how it turned out!

     

    Katrina Springer, affectionately known as The Organised Housewife, advocates for a harmonious home and balanced living. With expertise in home organising, cleaning, meal planning and managing family life, Kat's mission is to inspire and support her community with practical tips empowering her readers to reclaim control of their homes.

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    5 comments

    Kate June 7, 2013 - 10:55 AM

    They need something else? Try chocolate chips!! Pumpkin and chocolate is a delicious combination…

    Reply
    Katrina June 17, 2013 - 12:06 PM

    ooh Kate, that sounds delicious, great idea!

    Reply
    Maria June 7, 2013 - 2:27 PM

    Just have to try this recipe asap !!

    Reply
    Katrina June 17, 2013 - 12:05 PM

    hope you enjoy them Maria

    Reply

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