Ingredients
Scale
- 1 tablespoon olive oil
- 6 rashers shortcut bacon, roughly chopped
- 1 onion, quartered
- 1 garlic
- 100g sour cream
- 250g cream cheese, room temp
- 1 handful chives, chopped
- salt and pepper
Instructions
- Add bacon, onion and garlic to bowl – speed 5 / 5 sec
- Add oil – veroma temp / reverse / speed 1 / 5 min
- Add remaining ingredients – reverse / speed 3 / 10 sec
- Keep in fridge until ready to serve
- Prep Time: 5 mins
- Cook Time: 5 mins
- Category: Dip
