This week I have been using some recipes from Sandra Reynolds ‘The $120 Food Challenge’ Cookbook. Â Sandra is a wonderful blogger who started shortly after I did and it has been just amazing to watch her journey from blog to book, I am so pleased for her. Â On Sandra’s blog The $120 Food Challenge, she shares recipes that won’t cost a fortune and shows how you can easily feed your family fresh food for $120 each week. Â
In the cookbook Sandra shares how to set a budget, meal plan and ideas for lunches. Â With a recipe for every season, they are all simple and don’t require extravagant ingredients. Â If you are looking to reduce your grocery bill you will enjoy this cookbook. Â
This weeks meal plan
Monday – Spinach Fettuccine with Bacon, Ricotta & Roma Tomato
Tuesday – Baked Honey Mustard Pork Chops with potatos and vegetables
Wednesday – Slow cooker quick beef casserole with mashed potato
Thursday – Fish Tacos with Tomato Salsa
Friday – I’m having a girls night out, hubby is having pie and chips, they love it.Â
Saturday – Roast Beef and vegetables
Sunday – Ham and Corn Baked Potatoes
Baking –  Apricot Slice and Banana Caremel Pecan Muffins
Dessert – Warm Chocolate Pots and Honeycomb Mashins
Meal planning tips: How to meal plan & more meal plans.
Slow cooker quick beef casserole with mashed potato
From the $120 Food Challenge Cookbook
Fish PieÂ
Apricot and Coconut Slice
