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White Christmas Recipe

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  • Author: Katrina Springer
  • Total Time: 20 mins
  • Yield: 28 1x


  • 3 cups rice bubbles
  • 2 cups coconut
  • 1 cup sultanas
  • 100g halved red glacé cherries
  • 1/2 cup blanched almonds, roasted, chopped
  • 3/4 cup sweetened condensed milk
  • 185g Copha, melted
  • 100g white chocolate melts, melted


  1. Line a 18cm x 28cm lamington pan with baking paper.
  2. Combine all ingredients into a large bowl and mix well.
  3. Press mixture evenly into baking tray.
  4. Refrigerate overnight or until set.
  5. Cut into slices to serve.
  6. Store covered in fridge
  • Prep Time: 20 mins
  • Category: Dessert
  • Cuisine: Australian

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