An incredibly easy and delicious Bacon and Onion Dip recipe, perfect for taking along to an upcoming party or gathering - plus it only takes minutes to prepare!
Dips are so quick and easy to throw together. I love to have them on hand in the fridge for moments when I'm feeling peckish or for when unexpected guests drop in. I love to serve this Bacon and Onion Dip with crackers or vegetable sticks, and it's also the perfect dip to serve at an upcoming Christmas gathering or social event.
My taste buds have really changed lately, and I am enjoying more savoury foods than sweet. I've really enjoyed having this dip in the fridge with some freshly cut up carrot or celery sticks.
Bacon and Onion Dip
Author: Katrina
Prep time:
Cook time:
Total time:
Ingredients
1 tablespoon olive oil
6 rashers shortcut bacon, finely chopped
1 onion, finely chopped
1 garlic, crushed
100g sour cream
250g cream cheese, room temp
1 handful chives, chopped
salt and pepper
Instructions
Heat oil in frying pan, add bacon, onion and garlic for approx 5 minutes or until browned
Drain on paper towel
Place remaining ingredients into a bowl, mix until well combined
