Ever since my kids were toddlers they have always had a tub of yoghurt or some custard and tinned fruit for dessert most nights. Before having my thermomix I used to buy custard already made, but now it’s really easy to make. I have a few custard recipes I like to make (see below), but this has been my favourite recently, a simple vanilla custard.
I made this batch pictured below for a friend, sealed in a zip lock bag layed flat in the fridge so you doesn’t have to return any plastic containers to me.
Vanilla Custard – Thermomix Recipe
PrintThermomix Vanilla Custard
- Total Time: 6 mins
- Yield: serves 4
Ingredients
- 250 g milk
- 250 g cream
- 1 tsp vanilla extract
- 4 egg yolks
- 15g cornflour
- 40g raw sugar
Instructions
- Place all ingredients into Thermomix bowl – 6 minutes / 80 degrees / Speed 4
Notes
© THE ORGANISED HOUSEWIFE. All images & content are copyright protected. If you want to share this recipe please link back to this post, do not rewrite the recipe.
- Cook Time: 6 mins
- Category: [url href="https://theorganisedhousewife.com.au/?s=dessert"]Dessert[/url]
recipe inspired by Mrs Mix
Vanilla Custard – Regular Recipe
image credit taste.com.au – Photography by Mark O’Meara & John Paul Urizar
Ingredients:
- 1 vanilla bean, halved lengthways
- 1 1/2 cups milk
- 1 cup thickened cream
- 6 egg yolks
- 1/2 cup castor sugar
- 2 teaspoons cornflour
Full recipe can be found on the taste.com.au website
click on image to open