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Bec’s no method banana bread
- Total Time: 1 hour
- Yield: 1 1x
Ingredients
Scale
- 1.5 cups plain flour
- 1 tsp baking powder
- 1 tsp bicarb
- 125g butter, melted
- 1 cup sugar
- 2 eggs
- 2 large ripe bananas, mashed
- 1/2 cup milk
Instructions
- Put everything in a bowl, mix until well combined, pour into lined loaf tin and bake at 180oC for about 50-60 mins. Yum!
- Cook Time: 60 mins
featured image: credit
