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Pumpkin Scones

Pumpkin Scones
 
Prep time

Cook time

Total time

 

These are so yummy and really easy to make, not like a traditional scone where you need to roll and cut. This is Lady Flo’s pumpkin scone recipe.
Recipe type: Scones
Serves: 24

Ingredients
  • 1 tablespoon butter
  • ½ cup sugar
  • ¼ teaspoon salt
  • 1 egg
  • 1 cup mashed pumpkin (cold)
  • 2 cups SR flour

Instructions
  1. Beat together butter, sugar and salt with electric mixer
  2. Add egg and pumpkin, mix
  3. Stir in the flour
  4. Spoon large heaped spoons of dough onto trays, giving enough room for spreading during cooking
  5. Bake in a very hot oven 220C for 15-20 minutes

Notes
To freeze, cut fresh scone in half spread with margarine and your favourite spread (ie. honey). Place halves back together and freeze in a airtight container for up to 4 weeks. Perfect lunchbox snack, place in lunchbox frozen, by morning tea it will be defrosted.

 

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  • http://tupperlover.blogspot.com/ Lavina

    Super yummy and very easy to make! Will definitely make again! Thanks so much for sharing =)

    • http://www.theorganisedhousewife.com.au Katrina

      Glad you loved them too!

  • http://tupperlover.blogspot.com/ Lavina

    Super yummy and very easy to make! Will definitely make again! Thanks so much for sharing =)

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  • http://www.facebook.com/profile.php?id=716371086 Melissa Williams

    Oooh yum! And I love the idea of freezing them pre-cut and buttered too.

    • http://www.theorganisedhousewife.com.au Katrina

      Saves alot of time!

  • pen

    i love the idea of popping frozen scones (already buttered no less!) into lunchboxes. i am getting started on these for baking tomorrow night. thanks!

    • http://www.theorganisedhousewife.com.au Katrina

      I also like plain scones with vegemite. Kids might like the cheesybite. simple lunchbox snack.

  • Mmcoulson

    I made these yesterday – the girls (2 & 4) loved them with a littler butter as a snack after dinner last night, & plain at the shops today. I also just had one plain, yummo! I must admit I was lazy though & didn’t measure the pumpkin lol

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  • http://www.facebook.com/profile.php?id=1462242672 Rachel Ditchburn

    These look lovely, I have some butternuts here from my parents garden, I thin I will have to test them out. Thanks fro all you do :)

    • http://www.theorganisedhousewife.com.au Katrina

      They are delicious you will enjoy them :)

  • Lea

    I just made these for the first time. Easy and freaking delicious!!!