Lamb Rissoles
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Prep time
Cook time
Total time
Author: Kat
Recipe type: Main Meal
Serves: 5
Ingredients
- 500g lamb mince
- 1 brown onion, finely diced
- 1 egg
- 1 tablespoon barbecue sauce
- ¾ cup dried breadcrumbs
- salt and pepper to taste
Instructions
- Place all ingredients in a bowl
- Mix together with hands
- Divide mixture into 9 (or enough for your family)
- Roll in hand to make ball, flatten slightly
- Heat oil in frypan on medium heat
- Cook for 5 minutes on each side, ensure they are cooked through
- Serve with gravy, mashed potato and vegetables
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