Peanut Butter Rice Bubble Slice

This Peanut Butter Rice Bubble Slice recipe is a great home-made alternative to the store LCM bar variety.

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Peanut Butter Rice Bubble Slice

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  • Prep Time: 10 mins
  • Total Time: 10 minutes
  • Yield: 16 1x

Ingredients

Scale
  • 3 tablespoons butter
  • 200g marshmallows
  • 1/2 cup peanut butter
  • 6 cups Rice Bubbles

Instructions

  1. Melt butter in a large saucepan
  2. Add marshmallows, stir until completely melted
  3. Stir through peanut butter, remove from heat
  4. Add rice bubbles, stir until well combined, working fast
  5. Press mixture into a greased and lined large slice pan
  6. Place in fridge for 2-4 hours.
  7. Cut into squares.

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