{Christmas Food} Sticky Rice Bubble Slice

Over the next few weeks I will share with you some of my Christmas Baking.  I have stocked up on the Christmas M&M’s to put in cookies, slices and so much more.   You can find bag’s of Christmas (green and red) M&M’s at Coles in the Christmas section.   

Your all getting to know me well and baking is one of my passions so during Christmas my mixer usually stays on top of my bench as it get’s a good work out.  I have issues with my current mixer making the KitchenAid at the top of my Christmas wish list.  I have the perfect spot for it in my kitchen.

Hint hint hubby or Santa

I do have pink on my blog dream/inspiration board, but white would probably match better in the kitchen.  

Rice Bubble Slice

Rice Bubble Slice

 

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Prep time

10 mins

Total time

10 mins

 

Recipe type: Slice

Ingredients

• 60g butter
• 1 bag mashmallows (I used the berry flavour)
• ¼ cup butter dry cake mix
• 6 cups rice bubbles
• m&m’s to decorate

Instructions

1. Melt butter in a large saucepan over low heat
2. Add marshmallows, use whisk to blend together
3. Add dry cake mix one spoonful at a time until combined
4. Stir in rice bubbles, completely coat with marshmallow mixture
5. Spoon into a baking dish, press
6. Top with M&M’s
7. Refrigerate for 30 minutes before slicing

2.1.7

Recipe found on pinterest from gimmesomeoven.com

 Linking up today with Mummy to Five, Pinterest Challenge